TY  - JOUR
T1  - Influence of Chemical Refining Processes on the Total Phenolics and Antioxidant Activity of Sunflower Oil
JO  - International Journal of Nutrition
VL  - 1
IS  - 2
SP  - 38
EP  - 47
PY  - 2015/2//
T2  - 
AU  - S, Jhaumeer Laulloo
AU  - M, Gupta Bhowon
AU  - A, Hoolash
SN  - 2379-7835
DO  - https://doi.org/10.14302/issn.2379-7835.ijn-14-590
UR  - https://oap-journals.comijn/article/161
KW  - Sunflower oil
KW  - antioxidant
KW  - phenols
KW  - flavonoid
KW  - non-flavonoid
ER  -