@article{Parvesh202142 title = "Effect of pH on Phytochemical and Antioxidant Potential of Satawar Tubers (Asparagus Racemosus Willd.)", journal = "Journal of Antioxidant Activity", volume = "2", number = "2", pages = "42 - 50", year = "2021", note = "", issn = "2471-2140", doi = "https://doi.org/10.14302/issn.2471-2140.jaa-21-3996", url = "http://oap-journals.comjaa/article/1722", author = "Devi Parvesh and Singh Sushila and Sangwan Seema and Sihag Sheetal and Moond Monika", keywords = "Antioxidant potential", keywords = "flavonoids", keywords = "phenolics", keywords = "secondary metabolites", keywords = "total antioxidant capacity." }