Tavakoli Atefe, Ali Sahari Mohammad, Barzegar Mohsen, Asghari Ghajari Mohsen, Physicochemical and Fatty Acids Composition of Barberry Integerrima Seed, International Journal of Nutrition, Volume 1, Issue 4, 2016, Pages 8-21, ISSN 2379-7835, https://doi.org/10.14302/issn.2379-7835.ijn-14-478.
(https://oap-journals.comijn/article/243)
Keywords: Physicochemical; fatty acids; composition of Barberry integerrima seed