The International Journal of Nutrition (IJN) is a peer-reviewed journal that publishes research articles, review articles, and editorial commentaries on all aspects of nutrition and its role in health and disease. The journal provides a forum for the publication of translational research, which aims to bridge the gap between basic research and clinical application and to promote the exchange of ideas and information between researchers from different disciplines and countries.
Note: An Article Processing Charge (APC) is levied to authors to make a research work available open access in International Journal of Nutrition.
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International Journal of Nutrition is a comprehensive, peer-reviewed journal that helps disseminate original research work, having a unique aspect of covering many areas which contributes to providing an awareness of research studies of scientists around the globe.
Broadening Horizons of Nutrition Research with International Journal: Explore the comprehensive scope of the International Journal of Nutrition, a peer-reviewed journal that publishes high-quality research on a wide range of topics in nutrition, including vitamins, antioxidants, essential nutrients dietary interventions, and clinical studies.
Effortless Manuscript Submission: Submit Research through IJN's User-Friendly Submission Form:
Submit a research work effortlessly with IJN simple manuscript submission form, or send articles easily through the user-friendly Email Services.
International Journal of Nutrition has achieved an outstanding CiteScore of 2.5, underscoring the exceptional quality and influence of the research featured in the publication. This achievement reflects the commitment to publishing cutting-edge nutrition research that contributes to the advancement of the field and makes a meaningful impact on the global scientific community.
Reputable Indexing Databases: The inclusion of the International Journal of Nutrition (IJN) in reputable indexing databases such as Scilit, SherpaRomeo, WorldCat OCLC, Base, and CAS, highlights the journal's commitment to publishing high-quality scientific research and establishes its credibility and reputation in the field of nutrition science.
Streamlined Manuscript Management with IJN's Online Editorial Manager
The International Journal of Nutrition (IJN) offers a hassle-free manuscript submission process to authors through its advanced online editorial manager called Manuscript Zone, designed to equip authors with an efficient system for submitting their research papers.
Call for submissions: Encourage researchers to submit their original research, systematic reviews, and meta-analyses to the journal, highlighting the benefits of publication in IJN and the high-quality standards of its peer-review process.
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